Congratulations on completing your store! Now, it’s time to land that first order.
Securing that sale may require a bit of effort, so we’ve curated some tips and tricks to help kickstart your sales journey. As you gear up for your first few shifts, ensure you’re not caught off guard when orders start pouring in.
Take a moment to check off these essentials:
Ingredient Prep
Ensure all your ingredients are prepped and ready.
Mise en Place
Organize your workspace for seamless cooking.
Appliance Check
Confirm your oven is on before your shift, water is boiled, if needed – just a quick check to avoid last-minute hiccups.
How to Elevate Your Product
Establish a strong brand presence
Unleash your creativity! Attract customers with high-quality photos of your dishes, ensuring a consistent style that showcases your unique culinary creations.
Leverage the power of Social Media
Maintain a consistent presence on social platforms. Start by letting your audience know that you’re going to be launching soon! Promote your menu items, offer glimpses into your creative process, and build a dedicated audience.
Tap into friends and family networks
Harness the support of your close circles to share and reshare details about your offerings.
Take inspiration from these stores:
